Catering in Belfast

Our Head Chef Craig McMillian has a strong belief that it takes great quality products to create an outstanding menu. All of our products are locally sourced. Each menu is carefully tailored to suit your group, dietary requirements, no matter the size!

On the Menu

Thanks to our local suppliers we can create a menu tailored to suit your group.  Whatever the event, our team will ensure every bite will be fresh, delightful and sure to amaze your guests.

Catering for Gala Dinners

Offering both an event space and accommodation Clayton Hotel Belfast makes the perfect venue for gala dinners and banquets.

Producer to Plate

Producer to Plate is really important to chefs when choosing menus to suit our clients, from coffee breaks and casual lunches to glamorous gala dinners. We are lucky to live on an island with a rich agricultural history making it easy to access fresh seafood and organic produce including meat and dairy. Making great meals means using great ingredients which is why we take great care in choosing our suppliers. We’re happy to work with you to come up with the perfect menu for your event.

World Class Suppliers

Wherever possible, we try to use only local and sustainable suppliers.  From our ethically sourced Red Bean Roastery Coffee beans, organic Irish smoked salmon to our fresh fruit and vegetable suppliers.

Sustainable Catering

We have found ways to improve our waste management to minimise the effect on our waste systems. You will find we use ceramic mugs, glasses and reusable cutlery where possible.  We can also offer buffet options that can help reduce packaging and single-use plastics.